Foodies & Families love our balanced mild olive flavor & buttery texture

Seasonal Recipes To Try
This Winter

Chefs love our olives and you will too. Their mild flavor and buttery texture compliments a wide range of recipes, for all meal occasions. To eat them, simply drain off the brine and they're good to go.

Taste The Difference

Olives are an ideal snack or meal complement when you crave something healthy and delicious.

Meet Our Growers

California produces over 95% of the olives grown in the US, but that doesn't mean we're all big business. Hundreds of farmers and their families work each year to bring California Ripe Olives from their farms to your table.