California Olive & Sundried Tomato Cream Cheese Spread

  • 8 Servings

Ingredients

  • Ingredients

    • 8 ounces Cream Cheese, softened
    • 2 cloves Garlic, grated
    • 1/3 cup sliced, mixed California Green and Black Olives
    • 2 tbsps. chopped Sun Dried Tomatoes
    • Salt and Freshly Ground Black Pepper, to taste

Directions

  1. Place the softened cream cheese and grated garlic in a small mixing bowl and stir to combine.
  2. Add the sliced olives and chopped sundried tomatoes to the bowl.
  3. Season to taste with salt and pepper and fold with a spatula to incorporate all of the ingredients.