Avocado ‘N Olive Tostaditos

  • 50 tostaditos

Ingredients

  • Ingredients

    • 3/4 cup California Black Ripe Olives, sliced
    • 1 avocado, pitted, peeled and chopped
    • 1 tomato, chopped
    • 3/4 cup green onions, finely chopped
    • 1 (2 oz.) can mild chiles, diced
    • 1 tablespoon canned jalapenos, diced
    • 1 tablespoon chili powder
    • 2 tablespoons cilantro, chopped
    • 50 round tortilla chips
    • 1/4 cup cheddar cheese, shredded

Directions

1. Combine first 8 ingredients in large bowl.

2. Mix well.

3. Cover and chill for several hours.

4. Spoon about 1 tablespoon of mixture onto each tortilla chip.

5. Sprinkle each tostadito with a pinch of shredded cheese.