Black Olive, Red Pepper and Cucumber Salad

Black Olive, Red Pepper and Cucumber Salad
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Rating: 2.7/5 (18 votes cast)
  • Prep Time : 15 min

Ingredients

  • 1/2 cup sliced California Black Ripe Olives
  • 1 red bell pepper, chopped into 1/4-inch cubes
  • 1 English cucumber, seeds removed and cut into 1/4-inch cubes
  • 2 tablespoons freshly squeezed lemon juice
  • 1/4 cup garlic-infused olive oil
  • Kosher salt and freshly cracked black pepper

Directions

In a medium bowl, toss together olives, red pepper and cucumber. In a small bowl, whisk together lemon juice and olive oil. Season with salt and pepper, to taste. Right before serving pour vinaigrette over olive mixture and serve.

Black Olive, Red Pepper and Cucumber Salad, 2.7 out of 5 based on 18 ratings
Makes
4 servings